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Vanilla Cider Whiskey Sipper Cocktail Recipe (With Bonus Hot Toddy Version)


VANILLA CIDER WHISKEY SIPPER

Makes 1 Cocktail


INGREDEINTS:


Ice 1 orange, skin peeled into 8 long strips and fruit cut into 8 even-sized pieces

1 1/2 oz. Vanilla Crown Royal

3 oz. organic apple cider

Dash of nutmeg

Rosemary sprig and orange twist for garnish


INSTRUCTIONS:


Fill a small rocks glass with ice.


Rim the edge of the glass with the inside of your orange peel then twist your peel into a spiral and set aside.


Squeeze 1/8 of an orange into the glass then top with vanilla whiskey and apple cider. Garnish with a dash of nutmeg, a rosemary sprig and the orange twist.


NOTE: If you like to taste the burn of whiskey, make this cocktail with 3 oz. of whiskey and 1 1/2 oz. of apple cider!


Want to make this a hot cocktail for an outdoor holiday event?!




VANILLA CIDER HOT TODDY

Makes 16 Hot Cocktails

(t=teaspoon)


INGREDEINTS:


48 oz. organic apple cider

24 oz. Vanilla Crown Royal

~1 t ground nutmeg

Cinnamon sticks for garnish


INSTRUCTIONS:


Heat apple cider in a large pot until hot. Stir in vanilla whiskey and ground nutmeg then store in a large thermos with a spout.


Serve with mugs and a mason jar full of cinnamon sticks for folks to take as garnishes.




Will you try this recipe this holiday season?


Comment below!


Know someone who would love this recipe too?!


Share it with them!


Cheers,


Laura



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