VANILLA CIDER WHISKEY SIPPER
Makes 1 Cocktail
Ice 1 orange, skin peeled into 8 long strips and fruit cut into 8 even-sized pieces
1 1/2 oz. Vanilla Crown Royal
3 oz. organic apple cider
Dash of nutmeg
Rosemary sprig and orange twist for garnish
Fill a small rocks glass with ice.
Rim the edge of the glass with the inside of your orange peel then twist your peel into a spiral and set aside.
Squeeze 1/8 of an orange into the glass then top with vanilla whiskey and apple cider. Garnish with a dash of nutmeg, a rosemary sprig and the orange twist.
NOTE: If you like to taste the burn of whiskey, make this cocktail with 3 oz. of whiskey and 1 1/2 oz. of apple cider!
Want to make this a hot cocktail for an outdoor holiday event?!
VANILLA CIDER HOT TODDY
Makes 16 Hot Cocktails
48 oz. organic apple cider
24 oz. Vanilla Crown Royal
~1 t ground nutmeg
Cinnamon sticks for garnish
Heat apple cider in a large pot until hot. Stir in vanilla whiskey and ground nutmeg then store in a large thermos with a spout.
Serve with mugs and a mason jar full of cinnamon sticks for folks to take as garnishes.
Will you try this recipe this holiday season?
Know someone who would love this recipe too?!
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