HOLISTIC CHEF. AUTOIMMUNE WARRIOR. BACKYARD FARMER.
If you don't like Laura's food, you don't have tastebuds.
-Tyler Hubbard, Florida Georgia Line
Laura's salads are always next-level!
You are a wizard. I want to put you in my pocket!
-Leslie DiPiero, Tree Vibez Music
Your food was amazing. It was wonderful having you.
-Lou Taylor, TriStar Entertainment
This is the best Chicken Salad I've ever had.
-Dave Haywood, Lady A
I can NOT believe this is dairy free! It's so good!
I've never wanted seconds of a salad before!
-Clea Shearer, The Home Edit
FALL/WINTER CATERING MENU
Gluten/Dairy/Sugar/Corn/Soy Free + Anti-Inflammatory
*Items marked with an asterisk are or can be made vegan
**Items marked with two asterisks are or can be made nut free
BUTTERNUT SQUASH CAPRESE***
roasted butternut squash, crumbled vegan feta cheese, pomegranate seeds, mint, black salt, white balsamic vinegar, extra virgin olive oil
PUMPKIN SPICED SQUASH + APPLE SALAD***
greens, roasted squash, pumpkin spice, apples, pomegranate maple vinaigrette, pepitas
HARVEST QUINOA SALAD***
quinoa, kale, pears, dried cranberries, red onion, apple cider vinaigrette
ROSEMARY POMEGRANATE CHICKEN**
chicken, rosemary, onions, garlic, pomegranate juice, chicken broth, lemons
PINK PEPPERCORN + THYME BEEF TENDERLOIN**
beef tenderloin, coarse pink peppercorns, Miyoko's vegan butter, sea salt, thyme
SWEET POTATO MASH***
sweet potatoes, Miyoko's vegan butter, unsweetened almond milk, sea salt
TURMERIC GHEE ROASTED BRUSSELS SPROUTS***
brussel sprouts, turmeric ghee, sea salt, black pepper
MINI CRANBERRY APPLE CRISPS***
cranberries, apples, gluten free oats, almond flour, monk fruit sweetener, maple syrup, cinnamon, Miyoko's vegan butter